Apulian wine cellar in Fasano
A selection designed for restaurants and pizzerias
The cellar interacts with the entire gastronomic offering of La Manna del Pozzo. Apulian wines and the other labels on the menu can accompany not only fish dishes, but also pizzas cooked in a wood-fired oven, Apulian cuisine and menus dedicated to events.
This approach makes the wine list a useful tool for personalizing the dining experience. Those choosing a grilled fish can opt for a white or a sparkling wine; those preferring a seafood pizza can consider a rosé; those ordering more intense dishes can choose a red from Puglia. In any case, the cellar helps make the meal more complete and consistent with the restaurant's identity.
A wide selection of Apulian wines to accompany seafood cuisine.
WHITE WINES OF PUGLIA
- Tormaresca Chardonnay
- Tormaresca Fiano Roycello
- Tormaresca Pietrablanca
- Cantele Teresamanara Barricato
- Masseria Li Veli Verdeca
- Drumon Fiano
WHITE WINES OF CAMPANIA
- Fifteenth Yellow D'Arles
- Rejoice on the fifteenth.
- Fifteenth Via Del Campo
WHITE WINE MARKET
- Verdicchio podium
- Flavor of the Moon Pecorino
WHITE WINES FROM FRIULI VENEZIA GIULIA
- Jerman Sauvignon
- Jerman Riesling
- Jerman Ribolla Gialla
- Livon Ribolla Gialla
TRENTINO ALTO ADIGE WINES
- Kellerei Kurtash
SPARKLING WHITE WINES
- Cuvée Prestige Ca' del Bosco Franciacorta
- Bellavista Alma Franciacorta
- Berlucchi Brothers Franciacorta Brut 25
ROSE WINES
- Polvanera Risato
- Tramari Rosé of Primitivo
SPARKLING ROSÉ WINES
- Ca del Bosco Rosè
- D'araprì Rosè
RED WINES
- Sixty Years of Primitivo di Manduria
- Vallone Gratticiaia Farm
- Taurino Patriglioni
- Candide Duke of Aragon








